Proper food, served hot.
Inhloko
Slow-cooked until tender and full of flavour.
From E85
Kwangekhatsi
Traditional tripe, carefully prepared and slow-cooked.
From E75
Family Feast
Beef, chicken, boerewors, sishwala and sides.
From E420
Traditional Plate
Local starch, meat and vegetables in one generous plate.
From E95
Braai Box
Charcoal grilled meat, pap, chakalaka and fresh sides.
From E135
Catering
Platters and full service for weddings, lobola and events.
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